MENU OF THE MONTH DECEMBER'S “DELIGHT”

To book this menu selection, we require a minimum $500 catering budget. Thank you!

(Prices may be adjusted to accommodate smaller events)

MENU OF THE MONTH

DECEMBER’S “DELIGHT”

 Whether it’s for family or business this holiday season…This menu’s “Delights” will please ALL!!!

Season’s Delight

CRISPY TORN ROMAINE AND SHAVED CHEESES
*LAMB OFF THE RACK W/ CHIMICHURRI
CRAB STUFFED SOLE / BUERRE BLANC
HOMEMADE GARLIC SMASHED POTATOES
CHARRED BRUSSEL SPROUTS / CARAMELIZED ONIONS & PARM
EUROPEAN BREADS AND ROLLS
HERBED BUTTER
CONDIMENTS

*SUBSTITUTE COUNTRY STYLE PORK CHOPS

$21.95 + 20% + 8%
LUNCHEON PORTION

$24.95 + 20% + 8%
DINNER PORTION

Luncheon Portions served from 10:30AM – 2:30PM

Gourmet Dessert Selection available for $2.50 per person
(Mini crème puffs, cannoli’s, éclairs, cookies, brownies, etc.)

CAVEATS:

Includes complimentary disposable dishware, flatware, serviettes and serving pieces
Several service styles available (ask for details)
Delivery charges may apply