To book this menu selection, we require a minimum $500 catering budget. Thank you!

(Prices may be adjusted to accommodate smaller events)

MENU OF THE MONTH

JANUARY’S “ COMFORT”

Holidays are over!!…Here’s a “Comfort” menu that is sure to warm you up and cool your wallet!

Start It Up!

CRISP ICEBURG W/ CRUMBLY BLEU
ROASTED PORK LOIN MARSALA
WINTER VEGGIE SELECTION
RICE AND NOODLE PILAF
OVEN BROWNED CHICKEN W/ ROSEMARY
SAUTE OF FINGERLING POTATOES & HERBED BUTTER
ARTISAN BREADS
CONDIMENTS

$18.95 + 20% + 8%
LUNCHEON PORTION

$21.95 + 20% + 8%
DINNER PORTION

Luncheon Portions served from 10:30AM – 2:30PM

Gourmet Dessert Selection available for $2.50 per person
(Mini crème puffs, cannoli’s, éclairs, cookies, brownies, etc.)

CAVEATS:

Includes complimentary disposable dishware, flatware, serviettes and serving pieces
Several service styles available (ask for details)
Delivery charges may apply