July

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MENU OF THE MONTH

JULY’S “ SIZZLIN’ ”

Hot! Hot! Hot! The weather is hot, and so is this menu. It’s SIZZLIN’ at this price!

BLISTERING FARE

HUNTER HOUSE SALAD 
CAROLINA COUNTRY RIBS
GARLIC FRIED CHICKEN BREASTS
SPINACH and ARTICHOKE BOW TIE PASTA SALAD
WATERMELON and MANGO W/ MINT
DILL and RED PEPPER POTATO
AIOLI GRILLED BREADS
CONDIMENTS

Price: $16.95 + *20% + *8%

Gourmet Dessert Selection available for $1.95 per person

CAVEATS:

Includes all disposable dishware and serving pieces
25-person minimum (M-THURS) / 40-person minimum (weekends)
Upgrade service available (ask for details)
Delivery charges may apply

*Applicable catering service charges & sales tax