Food over here! Food over there…OMG! Beautiful and bountiful adorned buffet tables await. FOOD STATIONS are everywhere and perfectly presented! Your guests will graciously mingle, choose and deliciously indulge to satisfy their “over stimulated” palettes. The total experience will bring a smile to everyone’s face!
CARVED TO ORDER
Old style! Slow cooked for hours on end. Sliced, pulled…however! Served w/ BBQ & Carolina
18 hour roasted perfection. Accompanied by Creamy Horseradish Sauce
Espresso rubbed, herb crusted, peppercorn or Ancho Chile. Have it your way!
GLAZED SPIRAL HAM
Baked in pineapple maple syrup au jus. Served with Cornichons and Assorted Mustards.
Smoked, roasted or herb crusted. Served w/ cranberry or peppercorn mayonnaise, & apple relish.
MEATS & PESCE:
SAUSAGES – MEATBALLS – PORK RAGU – SHRIMP AND SCALLOPS
Delicious pastas cooked to a perfect al dente. Add any of these homemade carne/pesce selections!
VODKA BLUSH SAUCE
Hint of the spirits, tomatoes in their liquid simmered w/ tomato paste, garlic and herbs
Who can beat olive oil, fresh basil, garlic and parmesan all blended to perfection
Made with tomatoes, garlic, herbs & onions. Variations can include, olives, spices, and a dash of wine.
Heavy cream over low heat, whisk in garlic and seasonings & finish w/ parmesan. Silky smooth!
SHAVED CHEESES & PEASANT BREADS
Mozzarella, parmesan, provolone & pecorino! Add some soft and crusty breads. The feast is complete
BY THE SEA
The Fish Monger’s “Catch of the Day”: Jumbo Shrimp, Snow Crab Claws, Little Neck Clams & Prince Edward Island Oysters Beautifully Displayed on a Bed of Crushed Ice, Garnished with Seaweed Salad, Cocktail Sauce, Louisiana Hot Sauce, Horseradish, Mignonette, Lemon Wedges and Oyster Crackers
How would you like them? Tempura skewered, medallion style or butter poached? So succulent!
Medallions of Swordfish, Poached Salmon Filet or Sauté of Sea Scallops w/ a Lime Chile Sauce and a Saffron Aioli
HAVE YOUR CAKE
Homemade and teeming w/ seafood that has been masterfully crafted and seared to a golden brown! Maryland Crab, Scallop or Lobster Cakes w/ Lemon Caper, Traditional Cocktail Sauce & Remoulade
More "Food Station Faves"
SMALL PLATES ASIAN THEME MEXICAN FIESTA TRASH PLATE BAR BBQ SOUTHERN STYLE
We would love to cater for you! Get in touch with us today to find out more!