To book this menu selection, we require a minimum $500 catering budget. Thank you!

(Prices may be adjusted to accommodate smaller events)

TASTEFUL EVENTS ‘TIS THE SEASON MENU’S

Tasteful Events presents our ‘Tis The Season selections…We’ll be serving these fantastic Chef’s Choice buffet and hors d’oeuvres style favorites from November 1st right on through the Christmas holiday season…These are our freshest, most deliciously prepared and presented menus of the season. They will certainly impress your guests for any private or corporate event(s) that you may be planning.

Take advantage of these great foods and outstanding prices!

BUFFET STYLE

SLICED RIB EYE BEEF W/ RED WINE REDUCTION
BAKED CHICKEN W/ CLASSIC HERB STUFFING
FESTIVE GARDEN SALAD
HOLIDAY PICKABLE ANTIPASTO
HOMEMADE GARLIC SMASHED POTATOES
FRESH ROASTED VEGETABLE SELECTION
ARTISAN BREADS & ROLLS W/ SAVORY BUTTERS
CONDIMENTS

$17.95 + 20% + 8%
LUNCHEON PORTION

$21.95 + 20% + 8%
DINNER PORTION

Luncheon Portions served from 10:30AM – 2:30PM

Gourmet Dessert Selection available for $2.50 per person
(Mini crème puffs, cannoli’s, éclairs, cookies, brownies, etc.)

HORS D’OEUVRES STYLE

CHARCUTERIE BOARD
(CHEESES, SALAMI’S, CURED MEATS)
VEGIPASTO SELECTION
ASSORTED FINGER WRAPS
LASAGNA SPINACH ROLLS
GOURMET STUFFED MUSHROOMS
POTATO SKINS “LOADED”
HERBED SHRIMP BROCHETTES

$17.95 + 20% + 8%

Gourmet Dessert Selection available for $2.50 per person
(Mini crème puffs, cannoli’s, éclairs, cookies, brownies, etc.)

CAVEATS:

Includes complimentary disposable dishware, flatware, serviettes and serving pieces
Several service styles available (ask for details)
Delivery charges may apply